Annotation details (ID: 1665)

Experiment ID: 246

Field Description
namesaliva from obese individuals suppresses the release of aroma compounds from wine
qiita958
datamd5daaf69a0dfa8ac8fa6b1fa085bf2e289
mapmd535ed0d2eabd429b467e48a5ef418b01b

Annotations Details

Exp. ID User ID Description Date Region Flag Sequences
246amnon high in high bmi body mass index obesity compared to control in homo sapiens saliva italy 2017-11-21v4No30
Field Description
description
typediffexp
num_sequences30
regionv4
flags0
agentcalour
methodna
date2017-11-21
usernameamnon
privaten
allhomo sapiens
allsaliva
allitaly
highhigh bmi
highbody mass index
lowcontrol
highobesity

Sequences

Ontology terms (including parents)

all: deuterostomia secretion of exocrine gland vertebrata euarchontoglires bilateria organism part teleostomi chordata primates craniata geographic location animal body or body part europe experimental factor independent continuant mammalia gnathostomata part of animal homo sapiens na sarcopterygii homininae tetrapoda hominoidea entity euteleostomi organism boreoeutheria amniota haplorrhini organism substance material anatomical entity eumetazoa hominidae anatomical structure material entity catarrhini bodily fluid simiiformes eutheria homo anatomy basic component anatomical entity root cellular organisms italian peninsula eukaryota continuant part of plant or animal saliva nonmeat part of animal continent theria metazoa italy eurasia opisthokonta dipnotetrapodomorpha

high: high bmi nutrition disease obesity na anthropometric measurement body mass index acquired metabolic disease disease of metabolism information entity overnutrition disease experimental factor body weights and measures measurement

low: role na material property experimental factor control

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