|
||||||
| Field | Description |
|---|---|
| name | the impact of vegan production on the kimchi microbiome |
| sra | prjna418790 |
| datamd5 | 069ad5dbf75cac139b09c6d0eac59605 |
| mapmd5 | 8d49d8a4fa008cf4c6b0fce96677f172 |
| Exp. ID | User ID | Description | Date | Region | Flag | Sequences |
|---|---|---|---|---|---|---|
| 311 | amnon | cabbage mitochondrial dna (other mitochondrion, brassica, cabbage) | 2018-04-08 | v4 | No | 1 |
| Field | Description |
|---|---|
| description | cabbage mitochondrial dna |
| type | other |
| num_sequences | 1 |
| region | v4 |
| flags | 0 |
| agent | calour |
| method | na |
| date | 2018-04-08 |
| username | amnon |
| private | n |
| all | mitochondrion |
| all | brassica |
| all | cabbage |
all: tracheophyta brassicaceae cellular organisms brassicales streptophyta organelle eudicotyledons magnoliophyta cellular component continuant brassica cabbage malvids entity plant na viridiplantae pentapetalae taxonomy root spermatophyta embryophyta membrane-bounded organelle material entity experimental factor euphyllophyta rosids brassiceae specimen dbbact root mesangiospermae gunneridae mitochondrion organism intracellular membrane-bounded organelle independent continuant eukaryota streptophytina
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