Experiment ID: 956

Field Description
namecooked common bean flour, but not its protein hydrolysate, has the potential to improve gut microbiota composition and function in balb/c mice fed a high-fat diet added with 6-propyl-2-thiouracil
doihttps://doi.org/10.1016/j.jnutbio.2022.109022
sraprjna658699
mapmd5e0cdcc580f6c2002ea0b546339002203
datamd53c81616708cf631ac710b50360c33538

Annotations for experiment:

term enrichment score
TermScore
6-propyl-2-thiouracil0.666667
LOWER IN no bean flour diet0.285714
bean flour diet0.285714
LOWER IN 6-propyl-2-thiouracil0.285714
LOWER IN bean flour diet0.285714
no bean flour diet0.285714
balb/c0.222222
male organism0.181818
high fat diet0.142857
adult organism0.133333
mouse chow0.117647
LOWER IN high fat diet0.111111
brazil0.100000
LOWER IN mouse chow0.095238
caecum0.046512
mouse0.032258
mus musculus0.029412
research facility0.012270
Fraction of dbbact annotations with this term covered by the query
TermScore
LOWER IN no bean flour diet1.000000
bean flour diet1.000000
6-propyl-2-thiouracil1.000000
LOWER IN 6-propyl-2-thiouracil1.000000
LOWER IN bean flour diet1.000000
no bean flour diet1.000000
balb/c0.125000
male organism0.100000
high fat diet0.083333
LOWER IN high fat diet0.083333
adult organism0.071429
mouse chow0.066667
LOWER IN mouse chow0.066667
brazil0.052632
caecum0.023810
mouse0.016393
mus musculus0.014925
research facility0.006173
Fraction of annotations for the query sequences containing the term
TermScore
mouse1.000000
mus musculus1.000000
balb/c1.000000
male organism1.000000
adult organism1.000000
brazil1.000000
research facility1.000000
caecum1.000000
high fat diet0.500000
6-propyl-2-thiouracil0.500000
mouse chow0.500000
LOWER IN no bean flour diet0.166667
bean flour diet0.166667
LOWER IN 6-propyl-2-thiouracil0.166667
LOWER IN high fat diet0.166667
LOWER IN mouse chow0.166667
LOWER IN bean flour diet0.166667
no bean flour diet0.166667

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