|
||||||
| Field | Description |
|---|---|
| name | effect of non-core microbes on the key odorants of paocai |
| sra | prjna836148 |
| doi | https://doi.org/10.1016/j.lwt.2022.114211 |
| datamd5 | 56b39c08899c36afb2737c8565910607 |
| mapmd5 | d1ea1bd7d05807bf015e3ac7bfede5f3 |
| Exp. ID | User ID | Description | Date | Region | Sequences | Status | Flag |
|---|---|---|---|---|---|---|---|
| 946 | amnon | common day 3, fermented vegetable food product, china, paocai, fermented cabbage, day 5 | 2022-12-02 | v3 | 28 | approved | No |
| 946 | amnon | dominant day 3, fermented vegetable food product, china, paocai, fermented cabbage, day 5 | 2022-12-02 | v3 | 9 | approved | No |
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