|
||||||
| Field | Description |
|---|---|
| name | assessment of the microbiological origin of blowing defects in grana padano protected designation of origin cheese |
| sra | prjna748599 |
| doi | https://doi.org/10.3168/jds.2021-21097 |
| datamd5 | 84b113c26ee0844fc8b6c8b32d43a2a1 |
| mapmd5 | f832ae714dce529edb12e1983ec2cbb4 |
| Exp. ID | User ID | Description | Date | Region | Sequences | Status | Flag |
|---|---|---|---|---|---|---|---|
| 987 | amnon | common italy, cheese food product, region of veneto, grana padano cheese | 2022-12-26 | v3 | 11 | approved | No |
| 987 | amnon | dominant italy, cheese food product, region of veneto, grana padano cheese | 2022-12-26 | v3 | 4 | approved | No |
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